Tropical Food Machinery

Tropical Food Machinery is a private equity company; it was established in 1993, in Italy with the purpose of providing complete facilities for processing fruits and tomatoes. Tropical Food Machinery – Brazil was established in 1999, in Pouso Alegre – Minas Gerais State.

All directors members and technical staff have great professional experience in companies of equipment and process for industries of tomatoes and fruits, covering all stages of processing till the final products.

The founder of Tropical Food Machinery, Mr. Romano Orsi collaborated with the major Italian companies in the branch, before that, he had founded in 1975, Tecnifood, in Pouso Alegre – MG which was later sold to SASIB Group in 1988.

Tecnifood was a pioneer in some technologies in Brazil as pasteurizers for sauces and tomato puree, continuous concentrators, the first aseptic filling machines and a new system of extraction of tropical fruits.

Tropical Food Machinery has already undertaken great challenges for special customers, making customer service and quality the main features to assure a performance turned to the efficiency and competitiveness.

Currently the plant for the production of equipment in Brazil is located in the Industrial District in Pouso Alegre and the Italian plant is located in the province of Parma.

Launch: EA-2C-SB Filling Machine – Agro

The Aseptic Filler – AGRO Version was developed for Bag in Box filling processes intended for the agricultural sector, serving applications such as biofertilizers, inoculants, live products, liquid fertilizers and similar inputs. This version uses ozone for sterilization, ensuring the microbiological integrity of the process and offering a controlled environment for sensitive products. Compatible with aseptic bags from 3 to 20 liters, the solution ensures filling precision and product stability throughout the entire filling cycle.

Launch: EA-2C-SB Filling Machine – Agro and Dairy Versions

Tropical Food Machinery, from Pouso Alegre (MG), launches new Bag in Box aseptic filling machines in Agro and Dairy versions. The Agro version uses ozone for sterilization, ideal for inoculants and biofertilizers. The Dairy version uses hydrogen peroxide, ensuring safety in the packaging of dairy bases and Low Acid products. Low acidity products meet FDA (USA) standards, ensuring quality and export. TFM also maintains the standard Aseptic version, for pulps and tomatoes. More versatility and the same engineering excellence — Tropical Food Machinery.

ISO 9001 Certification: Commitment to Quality and Customer Satisfaction

CERTIFICATION ISO 9001 TROPICAL FOOD MACHINERY